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Matter

Lesson 1 – Solids, Liquids, and Gases – Part 1

Developed for: Queen Alexandra Elementary School, Vancouver School District

Developed by: Paige Axelrood (scientist), Nancy Arnold and Karen Dixon (teachers)

Grade Level: Presented to grades 1 and 2; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 2 – Solids, Liquids, and Gases – Part 2

Developed for: McBride Elementary School, Vancouver School District

Developed by: Catriona Gordon (scientist), Dorothy Crossley and Don Robertson (teachers)

Grade Level: Presented to grades 2 and 3; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 3 – Physical Changes to Matter

Developed for: Queen Alexandra Elementary School, Vancouver School District

Developed by: Paige Axelrood (scientist), Nancy Arnold and Karen Dixon (teachers)

Grade Level: Presented to grades 1 and 2; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 4 – Changing States of Matter – Making Ice Cream

Developed for: McBride Elementary School, Vancouver School District

Developed by: Catriona Gordon (scientist), Dorothy Crossley and Don Robertson (teachers)

Grade Level: Presented to grades 2 and 3; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 5 – Heat and Matter

Developed for: McBride Elementary School, Vancouver School District

Developed by: Catriona Gordon (scientist), Dorothy Crossley and Don Robertson (teachers)

Grade Level: Presented to grades 2 and 3; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 6 – Chemical Changes to Matter – Part 1

Developed for: Queen Alexandra Elementary School, Vancouver School District

Developed by: Paige Axelrood (scientist), Nancy Arnold and Karen Dixon (teachers)

Grade Level: Presented to grades 1 and 2; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 7 – Chemical Changes to Matter – Part 2

Developed for: McBride Elementary School, Vancouver School District

Developed by: Catriona Gordon (scientist), Dorothy Crossley and Don Robertson (teachers)

Grade Level: Presented to grades 2 and 3; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 8 – Density and Mass

Developed for: Queen Alexandra Elementary School, Vancouver School District

Developed by: Paige Axelrood (scientist), Nancy Arnold and Karen Dixon (teachers)

Grade Level: Presented to grades 1 and 2; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 9 – Mixtures of Matter – Part 1

Developed for: Queen Alexandra Elementary School, Vancouver School District

Developed by: Paige Axelrood (scientist), Nancy Arnold and Karen Dixon (teachers)

Grade Level: Presented to grades 1 and 2; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 10 – Mixtures of Matter – Part 2

Developed for: Queen Alexandra Elementary School, Vancouver School District

Developed by: Paige Axelrood (scientist), Nancy Arnold and Karen Dixon (teachers)

Grade Level: Presented to grades 1 and 2; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 11 – Solutions and Suspensions

Developed for: McBride Elementary School, Vancouver School District

Developed by: Catriona Gordon (scientist), Dorothy Crossley and Don Robertson (teachers)

Grade Level: Presented to grades 2 and 3; appropriate for grades 1 – 4 with age appropriate modifications.

Lesson 12 – Combining solids and liquids: Free experimentation

Developed for: Sir Wilfrid Laurier Elementary School, Vancouver School District

Developed by: Ingrid Sulston (scientist); Patricia Ellis and Barbara Duncan (teachers)

Grade Level: Presented to grades 1-3; appropriate for grades K – 4 with age appropriate modifications.

Lesson 13 – States of Matter in Food

Developed for: Champlain Heights Annex Elementary School, Vancouver School District

Developed by: Ingrid Sulston (scientist); Mona Francis and Ramona Smith (teachers)

Grade Level: Presented to grades 2/3; appropriate for grades 2 – 7 with age appropriate modifications.

Lesson 14 – Conduction, Insulation and Convection

Lesson 14 – Lunch Kit Insulation Worksheet

Developed for: Champlain Heights Annex Elementary School, Vancouver School District

Developed by: Ingrid Sulston (scientist); Mona Francis and Ramona Smith (teachers)

Grade Level: Presented to grades 2/3; appropriate for grades 1 – 7 with age appropriate modifications.

Lesson 15 – Heat and Rates of Reaction

Developed for: Champlain Heights Annex Elementary School, Vancouver School District

Developed by: Ingrid Sulston (scientist); Mona Francis and Ramona Smith (teachers)

Grade Level: Presented to grades 2/3; appropriate for grades 1 – 7 with age appropriate modifications.